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Real Beer Good Eats by Aidells Vintage FIRST EDITION cookbook & history of America's Beer and Food Tradition 175 recipes and beer pairing
Real Beer Good Eats by Aidells Vintage FIRST EDITION cookbook & history of America's Beer and Food Tradition 175 recipes and beer pairing
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Includes 175 recipes for various dishes such as pickled oysters, smoked trout pate, Wisconsin cheese and beer soup, adobo chicken wings, and gingerbread stout cake. It also features sections on American beer history, an explanation of how beer is made, definitions of world beer styles, and instructions for home brewing.
CONDITION: VG. We strive to provide excellent service!
ABOUT: Bruce Aidells
Real Beer And Good Eats: The Rebirth of America's Beer and Food Traditions
1992-
Please see all pictures and noted condition. Grading scale:
- Fine: Unused, like new, without any flaws.
- VG+ (Very Good +): May have been opened & read, but no defects to the book, jacket or pages. Shows some small signs of wear but no tears on binding or paper. ⭐️
- VG (Very Good): More obvious signs of use with no significant creasing or defects.
- VG- (Very Good): Worn. Defects are noted.
- Poor / Fair / Former Library Book: Worn book that has complete text pages (including those with maps or plates) but may lack endpapers, have loose binding.
To preserve the condition of your book, place your book upright on a shelf with the spine facing outward. Books should be firmly pressed together but not wedged in tightly, which causes stress on the bindings. Shelves should not be exposed to direct sunlight and should be in a dry, insect-free location.
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